Every week, we get news about Bud Light’s latest performance, and every week it gets worse. The brand is in freefall, and according to most commenters, all because of a boycott by conservatives. But these numbers can’t all be from one boycott. What’s really going on?
Read MoreThe discovery of a new Maryland hop led me on a trail of discovery to the office of Dr. Nahla Bassil, at the National Clonal Germplasm Repository. What I discovered was incredibly fascinating, and went far beyond the scope of a single wild hop.
Read MoreFollowing the hailstorm of criticism that fell on the recent Craft Brewers Conference, I reached out to organizers at the Brewers Association for answers to some of the critiques.
Read MoreHazy IPAs are known for their gentle, sweet tropicality, while West Coast IPAs feature savory, garlic-to-pine notes. In Portland, some breweries have decided to blend the two together. Amazingly, it works.
Read MoreI may be an outlier here, but as a rule of thumb, I personally would never green-light a collab with any packaged meats product.
Read MoreAfter an encounter with a single-hop Talus beer, I have a better sense what this newish American hop tastes like, and I am in love. It’s tropical, but less mango and more mangosteen. In this post, I unpack its unusual but somehow familiar flavors.
Read MoreThe origins for the way John Kimmich makes hoppy ales were many, and as far away as San Diego and Portland. Yet when he canned Heady Topper, “everybody thought that I just blinked my eyes one night and made this beer.” His thoughts on hops and where his offspring have taken IPAs.
Read MoreTwo breweries joined a small wave opening in Portland in the past year, and even in a very crowded market they bring something eaters and drinkers won’t find elsewhere.
Read MoreThere’s nothing wrong with beer styles per se, but they have become so codified and calcified they’re as much a straightjacket as a tool for understanding. We won’t and shouldn’t abandon beer styles entirely, but it’s time to develop a new language.
Read MoreLess than a year ago, three Washington state breweries filed a lawsuit against Oregon to allow them to self-distribute into the state. Suits like this can take five or more years to work their way through the system, but not this one—Oregon folded like a cheap suit.
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